Celebrate the season with world-class flair.
Impress your guests with a sophisticated end-of-year celebration in the Ian & Pamela Wall Gallery and The Pickard Terrace. Enjoy seasonally inspired food and beverages in one of Adelaide’s most iconic venues with breathtaking views of the city.
Festive Package $75pp | Minimum 50, Maximum 150 guests
Package Inclusions
- 3-Hour Celebration Beverage Package
- 2 Cold Canapés + 2 Hot Canapés + 1 Dessert Canapé
- Room hire
Menu
Cold (Pick 2)
- Poached SA King Prawns, Marie Rose Sauce (GF)
- Coffin Bay Oysters, Nam Jim (GF)
- Prosciutto and Rockmelon Skewers, Basil (GF, DF)
- Endive Leaves, Sumac Hummus, Pomegranate, Toasted Almond (VG, GF)
Hot (Pick 2)
- Stuffing Ball Croquettes, Chilli Jam (V)
- Turkey Breast Crostini, Cranberry Jam, Goats Cheese (GFO)
- Brie and Walnut Puff Pastries, Honey (V)
- Japchae, Chinese Spinach, Crispy Wonton (VG)
Dessert (Pick 1)
- Fruit Mince Pies (V)
- Mini Pavlova, Fresh Cream, Berries (V, GF)
Beverages
- Dunes & Greene Sparkling
- Yalumba Wines (Shiraz, Sauvignon Blanc)
- Coopers Beers
- Non-Alcoholic Options
- Coca-Cola Soft Drinks
Enhancements
- Cheese/Antipasto/Fruit Platters +$10pp
- Extra Beverage Hour +$5pp/ph
- Cocktail/Mocktail on Arrival from +$10pp
Poinsettia Orange Liqueur, Cranberry, Prosecco
Fauxsettia Orange, Cranberry, Non-Alcoholic Sparkling Wine
Both served in flute with sprig of rosemary
* Terms and conditions apply. Subject to availability.
